Vegan Ranch Dressing
Recipe by Megan Horsley
Ingredients
10
Time
5m
This vegan ranch dressing is the perfect pairing for your next veggie platter and makes a great spread in wraps and sandwiches.
Vegan
Side
Ingredients
1/2cup
Plain Coconut Yogurt
1/2tsp
Garlic Powder
1tsp
Fresh Parsley
1/2tsp
Dried Dill
1/2tsp
Onion Powder
1tsp
Chives
1/8tsp
Celery Seed
1/4tsp
Himalayan Pink Salt
1tsp
Apple Cider Vinegar
2Tbsp
Cashew Milk
Instructions
1
MIX: all of the ingredients together. Adjust seasonings to taste. Store in a glass jar in the refrigerator and use within a week.
2
Substitutions: No cashew milk? Use another milk alternative. No coconut yogurt? Use your favourite dairy-free yogurt or mayonnaise.
More Recipes by Megan Horsley
Megan Horsley is a Toronto-based Holistic Nutritionist, Personal Trainer and Recipe Developer. She is passionate about helping women become stronger, more confident and happier in their bodies through holistic wellness practices. When Megan isn't consulting, she loves to create recipes that combine indulgence with healthy ingredients.
