Grilled Watermelon Pizza

Watermelon is one of my favourite snacks on a hot summer day. It’s so refreshing and can help to keep you hydrated, thanks to its water content and electrolytes (potassium and magnesium). You can kick it up a notch by making these cute and fun watermelon pizzas. The possibilities are endless with toppings. You can make them sweet or savoury!

Instructions

1. 1

   In a bowl, add the yogurt and maple syrup. Mix to combine and set aside.

2. 2

   Heat the grill to about 400°F.

3. 3

   Place the watermelon on the grill and cook for two to three minutes per side or until you see grill marks.

4. 4

   To assemble, spread yogurt onto each grilled watermelon slice followed by the sliced peaches, strawberries, blueberries, raspberries, mint leaves and hemp seeds (if using).

5. 5

   Cut into “pizza” slices and enjoy!

6. 6

   Notes: Serving size: One serving is two slices.

7. 7

   Substitutions: Make it dairy-free: Use coconut yogurt. Switch up the fruit: Use any fruit of choice for the toppings. Other toppings: Chocolate chips, chia seeds, shredded coconut.