Baked Brie with Apples

A crowd favourite, baked brie. I mean, baked cheese in general is a crowd pleaser! You can jazz it up or keep it simple. You can make it a lower carb appetizer by sticking to fruits and veggies for dipping.

Instructions

1. 1

   Preheat oven to 350 degrees F and line a baking sheet with parchment paper.

2. 2

   Place the brie in the middle of the baking sheet and bake for 20 minutes or until soft to the touch.

3. 3

   Let it cool for 5 minutes. Transfer to a serving platter with the apples, seed crackers and breadsticks (if using).

4. 4

   Drizzle honey on top and then cut the brie open. It will be ooey gooey and ready for dipping! Serve with bread or seedy crackers.