Strawberry Pineapple Salsa

Recipe by Jaclyn Irwin

Ingredients

11

This refreshing strawberry and pineapple salsa is perfect for warm weather. Serve with pita, or tortilla chips and enjoy!

Snack

Appetizer

Ingredients

2Tbsp

Fresh Lime Juice

1lime

Lime Zest

1/2Tbsp

Honey

1/4tsp

Tajin Spice

1/8tsp

Kosher Salt

2cups

Strawberries

3/4cup

Pineapple

1/4small

Red Onion

1

Serrano Pepper

1/3cup

Mint

1/3cup

Basil

Instructions

1

In a large bowl, combine the lime juice, zest, honey, tajin and salt and mix well.

2

Add in all remaining ingredients and stir to combine.

3

Store in the fridge or serve right away. Enjoy!

4

Substitutions: Less heat: omit the serrano, or use a milder pepper such as jalapeño and omit the seeds. No red onion: omit. No honey: omit, depending on the sweetness of the fruit, you may not need any. No tajin: omit.

Explore More

Halal
Kosher
Vegetarian
Pescatarian
Plant-Based
Asthma
Celiac
Melanoma
Cold & Flu
Bronchitis

More Recipes by Jaclyn Irwin

Toronto based Holistic Nutritionist, Jaclyn Irwin, aims to encourage women to end years of yo-yo dieting and develop a healthier relationship with food. As founder of Holistic Foodie, a food and lifestyle blog filled with delicious recipes, wellness tips and green beauty, she is blending her love of food with gentle nutrition and showing you how to enjoy both kale and cocktails.

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