Creamy Celery & Apple Salad

Name: Creamy Celery & Apple Salad
Ingredients: 1/4 cup Greek Yogurt; 1 Tbsp Lemon Juice; 1 Tbsp Extra-Virgin Olive Oil; 1 tsp Dijon Mustard; 1/2 tsp Honey; 1/2 tsp Aleppo Pepper Flakes; 1/2 tsp Kosher Salt; 1/4 tsp Black Pepper; 1 bunch Celery; 1 large Granny Smith Apple; 1/2 cup Walnuts; 1/4 cup Fresh Parsley; 1/4 cup Fresh Dill

Recipe by Jaclyn Irwin

Ingredients

Time

Ingredients

Serves 04

This crunchy celery and apple salad is tossed in a creamy yogurt dressing for a fresh side salad. Top with toasted walnuts and lots of dill and parsley.

Instructions

1
In a small bowl, mix together the yogurt, lemon juice, olive oil, mustard, honey, Aleppo flakes and salt and pepper. Whisk until well combined. Set aside.
2
In a large salad bowl, combine the celery and apple. Pour about ¾ of the dressing and toss well to combine. Add the walnuts, parsley and dill and the remaining dressing and toss again.
3
Divide onto plates and enjoy!
4
Substitutions: Nut-free: use toasted pumpkin seeds.

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