Strawberry Pineapple Salsa
Strawberry Pineapple Salsa
Recipe by Jaclyn Irwin
Ingredients
11
This refreshing strawberry and pineapple salsa is perfect for warm weather. Serve with pita, or tortilla chips and enjoy!
Snack
Appetizer
Ingredients
2 Tbsp
Fresh Lime Juice
1 lime
Lime Zest
1/2 Tbsp
Honey
1/4 tsp
Tajin Spice
1/8 tsp
Kosher Salt
2 cups
Strawberries
quartered
3/4 cup
Pineapple
chopped
1/4 small
Red Onion
finely chopped
1
Serrano Pepper
chopped
1/3 cup
Mint
chopped
1/3 cup
Basil
chopped
Instructions
1
In a large bowl, combine the lime juice, zest, honey, tajin and salt and mix well.
2
Add in all remaining ingredients and stir to combine.
3
Store in the fridge or serve right away. Enjoy!
4
Substitutions: Less heat: omit the serrano, or use a milder pepper such as jalapeño and omit the seeds. No red onion: omit. No honey: omit, depending on the sweetness of the fruit, you may not need any. No tajin: omit.
Explore More
More Recipes by Jaclyn Irwin
Toronto based Holistic Nutritionist, Jaclyn Irwin, aims to encourage women to end years of yo-yo dieting and develop a healthier relationship with food. As founder of Holistic Foodie, a food and lifestyle blog filled with delicious recipes, wellness tips and green beauty, she is blending her love of food with gentle nutrition and showing you how to enjoy both kale and cocktails.
